Overview
Variety: Grenache Shiraz Mataro
Region: Waite Campus
Generous · Spicy · Balanced
Alcohol: 14.5% v/v
pH: 3.40
Titratable Acidity: 6.3 g/L
Residual Sugar: 0.5 g/L
Malic Acid: 0.01 g/L

Variety: Grenache Shiraz Mataro
Region: Waite Campus
Generous · Spicy · Balanced
Alcohol: 14.5% v/v
pH: 3.40
Titratable Acidity: 6.3 g/L
Residual Sugar: 0.5 g/L
Malic Acid: 0.01 g/L
