Overview
Variety: Gewurztraminer
Region: Adelaide Hills
Lychee · Floral · Spice
Alcohol: 14.0% v/v
pH: 2.97
Titratable Acidity: 7.0 g/L
Residual Sugar: 0.9 g/L
Malic Acid: 0.90 g/L

Variety: Gewurztraminer
Region: Adelaide Hills
Lychee · Floral · Spice
Alcohol: 14.0% v/v
pH: 2.97
Titratable Acidity: 7.0 g/L
Residual Sugar: 0.9 g/L
Malic Acid: 0.90 g/L
