Overview
Variety: Field Blend
Region: Waite Campus
Raspberry · Aromatic · Spice
Alcohol: 12.5% v/v
pH: 3.24
Titratable Acidity: 6.4 g/L
Residual Sugar: 0.5 g/L

Variety: Field Blend
Region: Waite Campus
Raspberry · Aromatic · Spice
Alcohol: 12.5% v/v
pH: 3.24
Titratable Acidity: 6.4 g/L
Residual Sugar: 0.5 g/L
